Our story

About Ultimate Cook Hub

We are home cooks in the United States who believe a great dinner should not need a culinary degree.

The skill-level system

Every recipe is rated Rookie, Sous Chef or Head Chef. Rookie dishes are relaxed and quick. Sous Chef recipes ask for a technique or two. Head Chef projects take time and attention, and they are worth it.

How we test

We cook each recipe at least three times in ordinary American home kitchens with supermarket ingredients. We use US measurements and Fahrenheit temperatures, and we note when a thermometer matters.

What we cook

Brunch, dinner party mains, comfort food, handheld sandwiches and sweets.

Say hello

Questions or corrections? Get in touch.